The benefits of plant charcoal to relieve abdominal swelling. The charcoal also is known as “activated charcoal” or “activated carbon”. It is a natural substance obtained from the combustion of the timber with particular combustion conducted at high temperatures. And in the absence of oxygen. Its “activation” is then carried out by means of a second heating process in the presence of air to give the powder the characteristic porosity, responsible for the therapeutic properties. We find out why vegetable carbon is so effective on abdominal swelling.
The charcoal is useful to absorb the gas in the stomach. And intestinal tract, in the stomach and in all subsequent intestinal tract. The myriad of microscopic pores, of which its surface is constituted. Allows it to retain gas and other substances inside it.
In addition, it contains basic salts that counteract excessive acidity in the stomach. Mildly restraining some bacteria and viruses. The charcoal is a broad indication against several problems: bloating, flatulence, colitis. And fermentation in the intestine, diarrhea, gastritis. And gastric hyperacidity, dyspepsia, and halitosis.
The charcoal for abdominal bloating is often found in association with “carminative” plants. That is capable of favoring the elimination of these gases. Some of them are cumin, mint, coriander, ginger, and fennel.
With regard to the problems of halitosis. And oral hygiene, brushing the teeth with activated carbon powder can help maintain correct oral hygiene. And a white complexion of the teeth, against the yellowing effect of tea. Coffee or other foods. There is also commercially available toothpaste containing activated charcoal. As well as face masks or other cosmetic products. It is one of the best benefits of plant charcoal.
In pregnancy, always under medical supervision. It can be a useful complement to manage some problems of the flow of bile (cholestasis gravidica).
At the medical level, it is also used in special cases of acute poisoning to avoid the absorption of toxic substances. Since it has the ability to retain some poisonous substances. And make them evacuate from the intestine avoiding intoxication. This characteristic, however, makes it able to interfere also with the absorption of food nutrients. And drugs, so it is necessary to avoid the use of activated vegetable charcoal close to meals and together with pharmacological therapies.
Being a product of natural derivation, vegetable carbon is readily available in herbal medicine. Pharmacy and even in some supermarkets; in any case, however. It is advisable to also perform a medical examination in case of gastrointestinal problems or abdominal swelling, in order to exclude the presence of serious pathologies and/or the need for pharmacological therapies or clinical tests. It is one of the best benefits of plant charcoal.
Side effects are rare and include for example dehydration, constipation, and evacuation of blackish stools. It is preferable to avoid its use in some serious intestinal diseases and continuous use for long periods. Furthermore, it is essential to maintain abundant hydration during the periods in which vegetable carbon is taken.
In recent years we find its use as an ingredient in some food products, such as baked goods or ice cream. But be careful: the vegetable carbon used as a food ingredient does not seem to boost the therapeutic properties of the tablets taken as supplements and, moreover, its use as a dark food additive (E153 coloring) is regulated by specific rules, which limit its use to particular cases. It is one of the best benefits of plant charcoal.
The charcoal is part, finally, of some industrial products such as filters for water or air purification, just because it is able to retain in its pores certain harmful and toxic substances.